Mmmmmm... I am still savoring the flaky crust and tangy tomatoes in Gale Gand's tomato tart! This Sunday, I am reviewing something different, a cook book. Last Thursday, my mother-in-law and I had the immense pleasure of taking a class from James Beard winner, Gale Gand!
Ms. Gand's newest book,
Brunch is jam-packed with mouth watering dishes that are easy enough to whip up and so tasty your guests may never leave. For Mother's day, ask for this. Then, ask someone in your family to make them for your breakfast in bed...
Yum, that looks good.
ReplyDeleteIt was sooo good!
ReplyDelete